Spicy Tomato Cabbage & Meatball Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 md head cabbage, chopped and boiled1 lg onion, chopped4 lg cans crushed tomatoes1 can cannellini beansground beef for meatballsCrushed red peper
Add all ingredients to stock pot and cook on medium until boiling (included red pepper flakes); add meatballs and cook until meat is cooked. Simmer on medium low for 2 hours. Salt and pepper to taste.
Serving Size: makes 12 1.5 cup servings
Serving Size: makes 12 1.5 cup servings
Nutritional Info Amount Per Serving
- Calories: 149.5
- Total Fat: 3.7 g
- Cholesterol: 27.1 mg
- Sodium: 333.0 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 4.9 g
- Protein: 14.5 g
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