Breakfast Quiche'

  • Number of Servings: 4
Ingredients
Egg, fresh, whole, raw, 6 large (remove) *Great Value Sliced Mild Cheddar Cheese (1 slice), 3 serving (remove) Vidalia Onion, 148 gram(s) (remove) Green Beans (snap), 10 beans (4" long) (remove)
Directions

Serving Size: Makes 4 equal servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 187.3
  • Total Fat: 12.5 g
  • Cholesterol: 294.0 mg
  • Sodium: 209.8 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.7 g

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