chicken salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Chicken Leg, 3 leg, bone and skin removed (remove)*Kraft Real Mayo, 1.5 tbsp (remove)Pepper, black, 1 dash (remove)Onions, raw, 1 tbsp chopped (remove)
chop up chicken meat, mix with other ingredients, serve on bed of salad
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user SEATTLECAFECITO.
Serving Size: makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user SEATTLECAFECITO.
Nutritional Info Amount Per Serving
- Calories: 607.1
- Total Fat: 29.9 g
- Cholesterol: 319.5 mg
- Sodium: 440.7 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.2 g
- Protein: 78.6 g
Member Reviews