Hearty Meat Lasagna

Name: Hearty Meat Lasagna Recipe
Yield: 6
Ingredients: Tomato-meat sauce:; 1T olive oil; 1 medium onion; 6 medium garlic cloves minced or pressed through a garlic press; 1/3 pound 80% lean ground beef; 1/3 pound ground veal; 1/3 pound ground pork; 1/2 tsp salt; 1/2 tsp ground black pepper; 1/4 cup heavy cream; 1 can (28 oz) pureed tomatoes; 1 can (28 oz) diced tomatoes drained; Ricotta mozzarella and pasta layers:; 15 oz part-skim ricotta cheese; 2 1/2 oz grated Parmesan cheese freshly grated; 1/2 cup chopped fresh basil leaves; 1 large egg lightly beaten; 1/2 tsp salt; 1/2 tsp ground black pepper; 12 no-boil lasagna noodles; 1 pound whole mozzarella cheese shredded (4 cups)

Number of Servings: 6

Ingredients

Tomato-meat sauce:1T olive oil1 medium onion6 medium garlic cloves, minced or pressed through a garlic press1/3 pound 80% lean ground beef1/3 pound ground veal1/3 pound ground pork1/2 tsp salt1/2 tsp ground black pepper1/4 cup heavy cream1 can (28 oz) pureed tomatoes1 can (28 oz) diced tomatoes, drainedRicotta, mozzarella, and pasta layers:15 oz part-skim ricotta cheese2 1/2 oz grated Parmesan cheese, freshly grated1/2 cup chopped fresh basil leaves1 large egg, lightly beaten1/2 tsp salt1/2 tsp ground black pepper12 no-boil lasagna noodles1 pound whole mozzarella cheese, shredded (4 cups)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user EMILYROSE62.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 796.5
Total Fat: 49.4 g
Cholesterol: 221.7 mg
Sodium: 2,084.8 mg
Total Carbs: 36.2 g
Dietary Fiber: 6.5 g
Protein: 53.7 g

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