Dill Dip w/ Greek Yogurt
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Serving Size: Makes four 1/4c servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TRACY714.
2 5.3 oz. containers of plain greek yogurt1/2c. Hellman's Mayo1 T. Dill Weed, dried1t. salt1t. garlic powder1t. onion powder
Serving Size: Makes four 1/4c servings.
Number of Servings: 4
Recipe submitted by SparkPeople user TRACY714.
Nutritional Info Amount Per Serving
- Calories: 223.4
- Total Fat: 20.2 g
- Cholesterol: 10.1 mg
- Sodium: 767.9 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.1 g
- Protein: 7.7 g
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