buckwheat pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
.5 c buckwheat flour.5 tbsp olive oildash salt
Directions
mix ingredients with enough water to make a pourable batter. put one tbsp olive oil on skillet, cook on medium heat. makes 2 pancakes (1 total serving)

Number of Servings: 1

Recipe submitted by SparkPeople user GARDENREBECCA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 380.0
  • Total Fat: 22.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 161.5 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 7.6 g

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