Blueberry Cottage Cheese pancakes

Name: Blueberry Cottage Cheese pancakes Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 4
Ingredients: 1 1/4 cups flour; 1/3 cup sugar; 1 tsp baking soda; 1 cup sour cream (or substitute with flavoured yogurt); 1 cup cottage cheese; 2 eggs; 1 tsp vanilla; 2 cups blueberries ( if you used sour cream)

Number of Servings: 4

Ingredients

1 1/4 cups flour1/3 cup sugar1 tsp baking soda1 cup sour cream (or substitute with flavoured yogurt)1 cup cottage cheese2 eggs1 tsp vanilla2 cups blueberries ( if you used sour cream)

Directions

Stir together sour cream, cottage cheese, eggs and vanilla. Add dry ingredients. Stir in blueberries. Use 1/4 cup batter for each pancake.

Number of Servings: 4

Recipe submitted by SparkPeople user JMJUDO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 315.0
Total Fat: 4.1 g
Cholesterol: 99.4 mg
Sodium: 615.4 mg
Total Carbs: 51.7 g
Dietary Fiber: 1.0 g
Protein: 17.0 g

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