cream of chicken with rice

Name: cream of chicken with rice Recipe
Yield: 8
Ingredients: chicken breast; cream of chicken soup; white rice

Number of Servings: 8

Ingredients

chicken breast cream of chicken soupwhite rice

Directions

Serving Size: makes 8 i cup serving

Number of Servings: 8

Recipe submitted by SparkPeople user M101598.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 241.8
Total Fat: 6.2 g
Cholesterol: 42.7 mg
Sodium: 532.0 mg
Total Carbs: 27.7 g
Dietary Fiber: 0.3 g
Protein: 17.3 g

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