Salmon patties

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
14.75 oz can wild caught salmon x 2 drainedlarge eggs x 2ground flax seed 6tbsps
Directions
Mix all ingredients together form into 9 patties, spray pan with olive oil, put patties in fry till brown and firm , turn patties to brown on both sides, medium heat

Serving Size: 9 patties

Number of Servings: 9

Recipe submitted by SparkPeople user TWNST45.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 156.9
  • Total Fat: 8.8 g
  • Cholesterol: 41.3 mg
  • Sodium: 15.7 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 16.6 g

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