Frozen fruit & mango with carrots, spinach & broccoli
- Number of Servings: 2
Ingredients
Directions
Serving Size: 2 20 oz. servings
Number of Servings: 2
Recipe submitted by SparkPeople user FLORIDANATIVE2.
spinach, frozen fruit, blueberries
Serving Size: 2 20 oz. servings
Number of Servings: 2
Recipe submitted by SparkPeople user FLORIDANATIVE2.
Nutritional Info Amount Per Serving
- Calories: 227.2
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 43.5 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 5.8 g
- Protein: 2.9 g
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