Frozen fruit & mango with carrots, spinach & broccoli

  • Number of Servings: 2
Ingredients
spinach, frozen fruit, blueberries
Directions


Serving Size: 2 20 oz. servings

Number of Servings: 2

Recipe submitted by SparkPeople user FLORIDANATIVE2.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 227.2
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.5 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 5.8 g
  • Protein: 2.9 g

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