Cherry granola
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 23
Ingredients
Directions
4 c. old fashioned oatmeal1 c. wheat germ1 c. cold milled flax3/4 c. shredded coconut2/3 c. pine nuts (toasted)1 t. nutmeg1/2 t. cinnamon1/3 c. oil3/4 c. honey2 t. vanilla1/2 c. dried cherries
Mix all dry ingredients together in a bowl except the cherries. Add the oil, honey and vanilla and stir until coated. It won't be wet but be sure to continue stirring long enough to coat all the dry ingredients. Turn out onto a greased baking sheet (silicone pads work great here). Bake at 350 for 30 minutes, stirring once two twice during cooking period - a large spatula works well for this. Remove from oven and add the cherries. Stir to combine. Let cool then break up any large chunks and store in an airtight container up to a week.
Makes ~21 1/2 cup servings. It's great by itself as a snack or served under yogurt for breakfast.
Number of Servings: 23
Recipe submitted by SparkPeople user SCHNOZZLES.
Makes ~21 1/2 cup servings. It's great by itself as a snack or served under yogurt for breakfast.
Number of Servings: 23
Recipe submitted by SparkPeople user SCHNOZZLES.
Nutritional Info Amount Per Serving
- Calories: 224.2
- Total Fat: 9.6 g
- Cholesterol: 0.0 mg
- Sodium: 9.8 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 4.7 g
- Protein: 5.5 g
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