Easy Vegan Black Bean Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
15 oz. can Beans, black1 Tbsp Annie's Naturals Organic Ketchup1 Tsp Onion powder1 Tsp Garlic powder1/3 C Oats, Quaker1 Tbsp Mayonaise Vegan
Directions
Mash beans and mix in other ingredients. Bake on greased or parchment papered cookie sheet, in preheated 400 degree oven for 15 minutes.

Serving Size: Makes 4 burgers

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 184.1
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.5 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 10.0 g
  • Protein: 10.4 g

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