Candied Kielbasa or Smoked Sausage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup packed brown sugar1/2 cup ketchup1/4 cup horseradish2 lb. kielbasa or smoked sausage
Directions
Preheat oven to 350. Slice sausage into 1/2 to 3/4 inch pieces. Place in 9" x 13" baking dish. Mix together brown sugar, ketchup, and horseradish. Pour over sausage and stir to coat. Bake in preheated oven for 90 minutes, stirring every 30 minutes.

Serving Size: makes 8 approximately 1 to 1 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user BAKER591.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,537.5
  • Total Fat: 136.4 g
  • Cholesterol: 200.0 mg
  • Sodium: 5,636.4 mg
  • Total Carbs: 356.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 56.7 g

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