cab and tomato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Ingredients:##cabbage, 650 gram (remove)##cabbage, 506 gram (remove)##*Great Value all natural diced no salt added tomatoes (121g=.5c=1 serving), 411 gram(s) (remove)##*Great Value Crushed Tomatoes, 28 oz can, 1 serving (remove) 3 cups water
put in slow cooker add salt and chille powder
Serving Size: 12 cups
Number of Servings: 12
Recipe submitted by SparkPeople user GENEZONE.
Serving Size: 12 cups
Number of Servings: 12
Recipe submitted by SparkPeople user GENEZONE.
Nutritional Info Amount Per Serving
- Calories: 52.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 125.9 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 4.3 g
- Protein: 2.3 g
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