Jo-Ann's Honey Vanilla Nut Homemade Granola

Name: Jo-Ann''s Honey Vanilla Nut Homemade Granola Recipe
Cook time: 25 min
Total time: 25 min
Yield: 16
Ingredients: 4 C Old Fashioned Rolled Oats; 1/2 C Wheat Bran; 1/2 C Oat Bran; 1 C Ground flax seed; 1 C Chopped Roasted/Salted Almonds; 1/2 C Brown Sugar; 1 T Ground Cinnamon; 1/2 C Honey; 1/2 C Coconut Oil; 2 T 1% Milk; 1 T Vanilla Extract

Minutes to Cook: 25

Number of Servings: 16

Ingredients

4 C Old Fashioned Rolled Oats1/2 C Wheat Bran1/2 C Oat Bran1 C Ground flax seed1 C Chopped Roasted/Salted Almonds1/2 C Brown Sugar1 T Ground Cinnamon1/2 C Honey1/2 C Coconut Oil2 T 1% Milk1 T Vanilla Extract

Directions

Combine dry ingredients in a large bowl. Stir together well.
Heat wet ingredients in a small saucepan until it begins to foam at the edges. (watch closely) Pour wet over dry. Mix well. Spread on large cookie sheet or roasting pan (an edge on the pan is helpful.) Bake at 325 for 25 minutes, stirring and rotating pan half way through. Let cool untouched for 1-2 hours to crisp up. Store in zip-top bag.

Serving Size: Makes 8 cups or 16 1/2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user MANDOALC.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving