Three Ingredient Breakfast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 pound ground turkey1 cup of salsa4 eggs...or as many as your guests want.
Grease skillet.
Brown ground turkey.
Add cup of salsa and cook 3 min.
Add eggs, whole, and cover. Cook for seven minutes (depending on amount of runny-ness of yolk wanted).
Serving Size: Serves 2-3 people of one-two eggs and one cup of meat serving.
Number of Servings: 3
Recipe submitted by SparkPeople user AQUAFREAKO.
Brown ground turkey.
Add cup of salsa and cook 3 min.
Add eggs, whole, and cover. Cook for seven minutes (depending on amount of runny-ness of yolk wanted).
Serving Size: Serves 2-3 people of one-two eggs and one cup of meat serving.
Number of Servings: 3
Recipe submitted by SparkPeople user AQUAFREAKO.
Nutritional Info Amount Per Serving
- Calories: 357.5
- Total Fat: 18.9 g
- Cholesterol: 466.7 mg
- Sodium: 594.7 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.4 g
- Protein: 41.1 g
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