Potato Galattes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Baking paper3 large potatoes2 tbls of olive oil1 tbls sea salt
Preheat oven to 180 C and line 2 baking trays with baking paper. Thinly slice potatoes, toss with oil and salt. Arrange like flowers overlapping each other on the baking trays and bake for 20 mins or until golden brown. Yummy
Number of Servings: 3
Recipe submitted by SparkPeople user 85STACEY.
Number of Servings: 3
Recipe submitted by SparkPeople user 85STACEY.
Nutritional Info Amount Per Serving
- Calories: 199.6
- Total Fat: 9.2 g
- Cholesterol: 0.0 mg
- Sodium: 2,335.5 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 2.8 g
- Protein: 3.2 g
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