Sugar Free Lemon Cream Cheese Jello
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 large pkg. Lime Sugar Free Jello 8 oz pkg Philadelphia Light cream cheese, softened 1 can (1 3/4 c.) lemon lime sugar free soda 1 cup Dole - Crushed Pineapple in 100% Pineapple Juice, drained. 1/2 c. chopped Pecans 1 C. Cool Whip light or sugar free
Boil the sugar free lemon-lime soda in a 1 quart sauce pan. Remove from heat and add Jello. Stir for about 2 minutes, or till well dissolved. Cool slightly. Put the softened cream cheese in a large bowl, and mix. SLOWLY add the jello and mix until well blended and smooth. Add pineapples & nuts. Fold in Cool Whip. Pour into a large container or individual bowls and chill until set. About 2 hours.
Serving Size: Makes 10 1/2 c. servings
Number of Servings: 10
Recipe submitted by SparkPeople user ANGELMOM48.
Serving Size: Makes 10 1/2 c. servings
Number of Servings: 10
Recipe submitted by SparkPeople user ANGELMOM48.
Nutritional Info Amount Per Serving
- Calories: 107.1
- Total Fat: 7.1 g
- Cholesterol: 8.0 mg
- Sodium: 95.0 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.8 g
- Protein: 2.3 g
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