Torellini and sausage with pesto
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup cooked tortelline1/4 lb cooked crumbled mild italian sausage1/4 cup low fat pesto1 handful or cup of fresh spinach1 half large tomato diced
Boil toretllini according to instructions,
Cook sausage until no longer pink
toss all ingredients with pesto
serve right away
Serving Size: serves 2 or less if lunch
Number of Servings: 1
Recipe submitted by SparkPeople user KIMSTHIN1.
Cook sausage until no longer pink
toss all ingredients with pesto
serve right away
Serving Size: serves 2 or less if lunch
Number of Servings: 1
Recipe submitted by SparkPeople user KIMSTHIN1.
Nutritional Info Amount Per Serving
- Calories: 647.4
- Total Fat: 21.2 g
- Cholesterol: 45.4 mg
- Sodium: 1,053.3 mg
- Total Carbs: 62.0 g
- Dietary Fiber: 4.7 g
- Protein: 29.2 g
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