Tender Onion Baked Chicken

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 chicken breast1 tbsp. butter, melted1/2 c. water1 envelope dry onion soup mix
Directions
1. Preheat oven to 350 degrees
2. Place chicken in a 9 X 13 inch baking dish. Pour melted margarine over the chicken. Season with salt and pepper, and sprinkle with dry onion soup mix.
3. Bake 35-40 minutes in the oven, or until chicken is no longer pink and juices run clear.

Number of Servings: 2

Recipe submitted by SparkPeople user AMW211.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 192.9
  • Total Fat: 4.6 g
  • Cholesterol: 92.8 mg
  • Sodium: 689.9 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 34.8 g

Member Reviews
  • RUBBERDUCKIEE2
    Used butter spray instead of butter, was absolutely delicious. Will make regularly. Thanks so much :) On a side note - where does the water fit in? - 6/9/09
  • CD12331773
    Love this recipe I added the half a cup of water to the pan before adding the chicken. Will be making this often. - 4/27/12