Chocolate Chip Cookie Dough Dip
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
8 oz Neufchatel Cheese, softened1 stick Butter, unsalted, softened1 cup, unsifted Powdered Sugar 3 tbsp Brown Sugar splash vanilla1 cup mini chocolate chips
In a large mixing bowl, beat the butter and cheese together until smooth. Add in brown sugar and mix well until no longer gritty. Gradually stir in powdered sugar; mix in vanilla. Scrape sides of bowl often as you mix. Stir in chocolate chips after everything else is well-blended.
Serving Size: Makes 8-12 servings. Recipe is calculated for 8.
Number of Servings: 8
Recipe submitted by SparkPeople user HORNED_GODDESS.
Serving Size: Makes 8-12 servings. Recipe is calculated for 8.
Number of Servings: 8
Recipe submitted by SparkPeople user HORNED_GODDESS.
Nutritional Info Amount Per Serving
- Calories: 386.4
- Total Fat: 26.2 g
- Cholesterol: 52.6 mg
- Sodium: 116.2 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 0.0 g
- Protein: 2.9 g
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