Cauliflowr gratin (like mac & cheese)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 serving Cauliflower, raw ( 1 head-6-7 in. in diameter) (by 1BEACHWALKER) 1 cup 1% low fat cottage cheese (Great Value) .5 cup, chopped Onions, raw .25 cup Parmesan Cheese, grated .5 cup Kraft Finely Shredded Sharp Cheddar Cheese
Directions
Boil cauliflower while mixing other ingredients. Drain cauliflower and add to sauce. Place in large baking dish sprayed with cooking spray. 375 for 30-35 minutes

Serving Size: 8 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user LITTLEMENAHUNE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 734.4
  • Total Fat: 29.5 g
  • Cholesterol: 109.8 mg
  • Sodium: 1,979.9 mg
  • Total Carbs: 64.4 g
  • Dietary Fiber: 22.4 g
  • Protein: 65.9 g

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