Almond Butter Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup Almond Butter 4 large Eggs¼ tsp Salt 1 tsp Baking Soda
1. Preheat the oven to 150°C degrees.
2. Whisk the almond butter and eggs together.
3. Add the salt and baking soda and mix well.
4. Put the mixture into a lined loaf tin.
5. Bake for 30 minutes.
6. Remove from the oven and cool.
7. Eat and enjoy!
Serving Size: makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user LINNOUK.
2. Whisk the almond butter and eggs together.
3. Add the salt and baking soda and mix well.
4. Put the mixture into a lined loaf tin.
5. Bake for 30 minutes.
6. Remove from the oven and cool.
7. Eat and enjoy!
Serving Size: makes 8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user LINNOUK.
Nutritional Info Amount Per Serving
- Calories: 229.4
- Total Fat: 20.0 g
- Cholesterol: 93.8 mg
- Sodium: 271.3 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 3.2 g
- Protein: 7.9 g
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