mexican cheese dip

  • Number of Servings: 10
Ingredients
2c lowfat cottage cheese1 diced jalepeno pepper3 cloves garlic chopped1 c muenster cheese shreddedplace all ingediants in food processor
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user STUBERPO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 82.9
  • Total Fat: 4.4 g
  • Cholesterol: 14.5 mg
  • Sodium: 266.6 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.8 g

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