Tasha's Crockpot Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 128
Ingredients
64 oz Meatballs, Frozen 539 gram(s) Pampa Grape Jelly (1 tbsp 20g) (by IVYSPARKS) 28 tbsp *Sweet Baby Ray's Barbecue Sauce
Directions
Combine all ingredients in the crockpot. Cook on slow 4-6 hours or until meatballs are heated through.

Serving Size: 1 meatball

Number of Servings: 128

Recipe submitted by SparkPeople user MOHN_T.

Servings Per Recipe: 128
Nutritional Info Amount Per Serving
  • Calories: 56.5
  • Total Fat: 2.8 g
  • Cholesterol: 8.3 mg
  • Sodium: 105.1 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.3 g

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