orange-glazed carrots

email
  • Number of Servings: 1
Ingredients
9 serving Carrots - Bolthouse Farms Baby-cut Carrots 3oz 1 serving Tropicana Orange Juice (8 oz) 1 tbsp Butter, unsalted 1 dash Salt 1 dash Pepper, black
Directions
450 degree for 25-30 minutes

Serving Size: 4-6

Number of Servings: 1

Recipe submitted by SparkPeople user NOLIVER5.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 527.1
  • Total Fat: 11.5 g
  • Cholesterol: 31.1 mg
  • Sodium: 741.6 mg
  • Total Carbs: 98.1 g
  • Dietary Fiber: 18.0 g
  • Protein: 11.1 g

Member Reviews