Pesto Sauce

Name: Pesto Sauce Recipe
Yield: 12
Ingredients: 4 cloves Garlic crushed; 8 tbsp fresh Basil; 4 tbsp fresh Parsley; 2 tbsp Olive Oil; 0.25 cup Grated Parmesan Cheese; 0.33 cup Canola Oil

Number of Servings: 12

Ingredients

4 cloves Garlic, crushed 8 tbsp fresh Basil 4 tbsp fresh Parsley 2 tbsp Olive Oil 0.25 cup Grated Parmesan Cheese 0.33 cup Canola Oil

Directions

Combine all ingredients in blender or food processor. Process until smooth.

Serving Size: Makes 12 1-Tbsp servings

Number of Servings: 12

Recipe submitted by SparkPeople user MARLOTSPARK.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 85.4
Total Fat: 9.0 g
Cholesterol: 2.5 mg
Sodium: 43.5 mg
Total Carbs: 0.5 g
Dietary Fiber: 0.1 g
Protein: 1.1 g

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