Salmon Caesar Salad

Name: Salmon Caesar Salad Recipe
Yield: 1
Ingredients: 4 oz Pink Salmon (fish); .5 serving Ken's Steak House Lite Caesar Salad Dressing 2 Tbsp; 2 cup 50/50 Salad Mix Fresh Mix (by KRAPHTI); 1 serving Average Roma Tomato (by RUCGIEB); .25 cup chopped Onions raw

Number of Servings: 1

Ingredients

4 oz Pink Salmon (fish) .5 serving Ken's Steak House, Lite Caesar Salad Dressing, 2 Tbsp 2 cup 50/50 Salad Mix, Fresh Mix (by KRAPHTI) 1 serving Average Roma Tomato (by RUCGIEB) .25 cup, chopped Onions, raw

Directions

Cook salmon to your liking. Chop salmon and veg into bite sized pieces. Toss salmon and veg with dressing.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ODONNELLEK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 241.7
Total Fat: 8.3 g
Cholesterol: 75.9 mg
Sodium: 457.0 mg
Total Carbs: 11.8 g
Dietary Fiber: 4.5 g
Protein: 32.1 g

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