Tuna Noodle Casserole
- Number of Servings: 4
Ingredients
Directions
1 can Cream of Mushroom Soup2 cups Peas1/2 box of Pasta Noodles1 can Light Tuna in Water
Cook noodles, add soup, peas, and tuna. Mix well. Bake in small casserole dish for 30 minutes or until warm throughout. Makes 4 decent servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JBOYD0972.
Number of Servings: 4
Recipe submitted by SparkPeople user JBOYD0972.
Nutritional Info Amount Per Serving
- Calories: 224.9
- Total Fat: 5.6 g
- Cholesterol: 33.8 mg
- Sodium: 700.9 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 3.0 g
- Protein: 14.4 g
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