roasted chicken romaine salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Romaine Lettuce (salad), 140 grams (remove)Italian Salad dressing, 29 grams (remove)sun dried tomatoes, 33 gram(s) (remove)Chicken Breast, no skin, 3.5 ounces (remove)Pepper, red or cayenne, 32 grams (remove)
Directions
chop ingredients, put in bowl and eat


Number of Servings: 1

Recipe submitted by SparkPeople user TAEYOGA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 450.8
  • Total Fat: 22.3 g
  • Cholesterol: 57.5 mg
  • Sodium: 1,004.7 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 15.4 g
  • Protein: 34.1 g

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