Mayo and Brown Sugar Crusted Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 tbsp Hellman's Light Mayonaise 3 oz Pink Salmon (fish) 1 tsp packed Brown Sugar
Cut salmon into 3 oz pieces. Spead light mayo on to the tops of each piece. Sprinkle with brown sugar. Bake for 20 minutes (or until done) at 350 degrees.
Serving Size: Makes 1, 3oz serving
Number of Servings: 1
Recipe submitted by SparkPeople user GOAWAYFAT23.
Serving Size: Makes 1, 3oz serving
Number of Servings: 1
Recipe submitted by SparkPeople user GOAWAYFAT23.
Nutritional Info Amount Per Serving
- Calories: 184.0
- Total Fat: 8.3 g
- Cholesterol: 56.9 mg
- Sodium: 189.9 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.0 g
- Protein: 21.7 g
Member Reviews