Coleslaw - 2 WW Smart Points
- Number of Servings: 6
Ingredients
4 cup, shredded Cabbage1/2 cup shredded Carrots1/4 cup minced Onion1/4 cup Light Mayonnaise1/4 cup Plain Greek Yogurt 1 tbsp Honey 1 tbsp Cider Vinegar 1 tbsp Lemon Juice 1/2 tsp saltdash pepper
Mix the dressing ingredients together in a large bowl. Cut the cabbage in half, remove the core and slice it diagonally into thin strips. Add the cabbage, shredded carrot and onion to the large dressing bowl and mix well. Chill before serving.
Serving Size: 6 1/2-cup servings
Serving Size: 6 1/2-cup servings
Nutritional Info Amount Per Serving
- Calories: 55.3
- Total Fat: 1.9 g
- Cholesterol: 2.5 mg
- Sodium: 87.2 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.7 g
- Protein: 2.0 g