Hamburger Gravy

  • Number of Servings: 6
Ingredients
2 lb Ground beef 1/2 cup Flour 4 cup Milk
Directions
Cook beef until browned.

Add flour and cook for 1-2 minutes.

Add milk little at a time and cook until thick.

Serving Size: 6- 1/2 c servings

Number of Servings: 6

Recipe submitted by SparkPeople user MAYFIELD0801.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 342.4
  • Total Fat: 23.3 g
  • Cholesterol: 77.6 mg
  • Sodium: 148.1 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 19.5 g

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