Loaded Baked Potato Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 cup Great Value Shredded Hash Browns 4 cup (8 fl oz) Chicken Broth 1 can (10.75 oz) Cream of Chicken Soup 8 oz Cream Cheese 1.5 cup, shredded Cheddar Cheese 12 tbsp Hormel Bacon Bits
Directions
Add all ingredients to slow cooker and cook on high for 3 hours or until potatoes are cooked.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user MER121212.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 391.5
  • Total Fat: 28.7 g
  • Cholesterol: 88.6 mg
  • Sodium: 1,766.9 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 19.1 g

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