No Bake Tuna Noodle Casserole
- Number of Servings: 4
Ingredients
1 lb cooked pasta2 cans condensed cream of mushroom soup2 cans peas4 cans tuna packed in water1 cup chicken broth
Cook the pasta according to package directions and drain. Heat the soup, broth, peas, and tuna. Mix all the ingredients together and serve. You can top with crushed saltines (optional, not included in nutritional information).
Number of Servings: 4
Recipe submitted by SparkPeople user ALANAMECK.
Number of Servings: 4
Recipe submitted by SparkPeople user ALANAMECK.
Nutritional Info Amount Per Serving
- Calories: 298.9
- Total Fat: 6.4 g
- Cholesterol: 43.9 mg
- Sodium: 1,167.9 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 3.2 g
- Protein: 30.1 g
Member Reviews