Acapulco Tuna Salad - Jody's Version

Name: Acapulco Tuna Salad - Jody''s Version Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 2 cans Tuna Canned in Water drained; 3 tbsp Hellman's Low Fat Mayo; 3/4 cup chopped or sliced Red Ripe Tomatoes; 1 pepper Jalapeno Pepper chopped; .25 cup chopped Green Onion raw; 2 tbsp Lime Juice; 1 tsp Ground Black Pepper

(1)

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

2 cans Tuna, Canned in Water, drained 3 tbsp Hellman's Low Fat Mayo 3/4 cup, chopped or sliced Red Ripe Tomatoes 1 pepper Jalapeno Pepper, chopped.25 cup, chopped Green Onion, raw 2 tbsp Lime Juice 1 tsp Ground Black Pepper

Directions

Mix all ingredients together and enjoy on a bed of iceberg lettuce.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user GWIN_JODY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 93.7
Total Fat: 1.8 g
Cholesterol: 29.1 mg
Sodium: 304.6 mg
Total Carbs: 4.3 g
Dietary Fiber: 0.7 g
Protein: 16.5 g

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Member Reviews

CD2118903
very tasty I added a few chopped pecans for extra protein
- 3/10/17