Zesty Taco Dip

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
Taco Seasoning Mix 1 Pkg.16 oz. Light Sour Cream8 oz. Light Cream Cheese1 Regular Size Can Refried Beans8 oz Pkg. Cheddar Cheese16 oz. Jar Mild Salsa16 oz. Jar Medium SalsaSmall Can Sliced Black Olives
Directions
Spread Beans in bottom of 9” x 13” dish. Mix room temperature cream cheese, sour cream and taco seasoning; layer mixture evenly over beans. Pour 2 cups mild salsa on half and 2 cups medium on other half of cheese layer. Spread cheddar cheese evenly on top. Sprinkle with sliced black olives. Keep chilled until ready to serve. Refrigerate leftovers.

Number of Servings: 16

Recipe submitted by SparkPeople user SONLIGHT.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 181.3
  • Total Fat: 10.6 g
  • Cholesterol: 33.6 mg
  • Sodium: 874.3 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 9.3 g

Member Reviews