Avocado Salsa
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 fruit without skin and seeds Avocados, California (Haas) 3 serving Average Roma Tomato (by RUCGIEB) 1 serving bunch of cilantro (by REIINHOU) 1 lime yields Lime Juice 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 1 pepper Jalapeno Peppers
Dice all of the ingredients, mix with the juice of lime.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHAUNADVS.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHAUNADVS.
Nutritional Info Amount Per Serving
- Calories: 164.6
- Total Fat: 13.5 g
- Cholesterol: 0.0 mg
- Sodium: 12.5 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 7.2 g
- Protein: 2.7 g
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