Banana Split Yogurt

Name: Banana Split Yogurt Recipe
Yield: 1
Ingredients: 1 small banana; 1 serving Banana Cream Pie Yogurt light (6 oz); 1 tsp chocolate syrup; 2 tbsp whipped cream

Number of Servings: 1

Ingredients

1 small banana1 serving Banana Cream Pie Yogurt, light (6 oz) 1 tsp chocolate syrup 2 tbsp whipped cream

Directions

Place two banana halves in serving dish or bowl. Scoop yogurt on top of banana. Drizzle with chocolate syrup and top with whipped cream.

Serving Size:�Makes 1 serving

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 201.9
Total Fat: 1.4 g
Cholesterol: 10.0 mg
Sodium: 93.9 mg
Total Carbs: 41.1 g
Dietary Fiber: 2.6 g
Protein: 7.1 g

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