Doug's Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
454 grams Ground beef, lean 1 can Canned Tomatoes 1 small Onions, raw 1 serving 1 Med. Green Bell Pepper 1 cup, pieces or slices Mushrooms, fresh 4 clove Garlic .5 cup, diced Cheddar Cheese 2 serving Keto, Pasta Shells, 35g 1.5 cup (8 fl oz) Water, tap
Throw in a pot
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user MICHELE0609.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user MICHELE0609.
Nutritional Info Amount Per Serving
- Calories: 226.3
- Total Fat: 14.5 g
- Cholesterol: 51.3 mg
- Sodium: 152.5 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.0 g
- Protein: 18.9 g
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