Turkey Taco Lettuce Wraps
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 medium (2-1/2" dia) Onions, raw 1 unit, yield from 1 lb raw Ground Turkey 2 clove Garlic .33 tbsp *McCormick ground cumin (by CHGOMOMMA) .5 tsp Paprika .5 cup Tomato Sauce 2 tsp Lawry's Taco Seasoning 10 inner leaf Romaine Lettuce (salad) 1 cup bean red kidney 1 cup Cheese - Mexican Blend - 2% - 4 Cheese - Shredded - Kroger 1 fruit without skin and seeds Avocados, California (Haas) 5 tbsp Sour Cream, reduced fat 1 cup, chopped Onions, raw 1 cup, chopped or sliced Red Ripe Tomatoes 6 tbsp Cilantro, raw
Cook meat and all spices, tomato sauce, one chopped onion, garlic, etc. Cook until done. Salt and pepper to taste. Serve on large romaine lettuce leaves and top with tomato, onion, cilantro, avocado, light sour cream, olives and if desired light ranch.
Serving Size: makes 10 lettuce wraps, serves 5
Number of Servings: 10
Recipe submitted by SparkPeople user CONNIESUNSHINE.
Serving Size: makes 10 lettuce wraps, serves 5
Number of Servings: 10
Recipe submitted by SparkPeople user CONNIESUNSHINE.
Nutritional Info Amount Per Serving
- Calories: 189.6
- Total Fat: 10.1 g
- Cholesterol: 42.6 mg
- Sodium: 293.3 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 4.2 g
- Protein: 14.4 g
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