light meatball subs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
lean 4% ground beef, lean ground turkey, canned pasta sauce of your choice,parmasan cheese grated, light hotdog rolls and your favorite spices
Directions
mix all ingedients and season to taste with your favorite seasonings.... sautee till done... add 2 cups of sauce and warn thru.. fill buns and sprinkle with cheese and serve.

Number of Servings: 16

Recipe submitted by SparkPeople user 2BSKINNY4ME.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 239.7
  • Total Fat: 10.9 g
  • Cholesterol: 47.5 mg
  • Sodium: 440.6 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.0 g

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