High Protein Peanutbutter cup Icecream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 cup Peanut Butter, smooth style, with salt 1 cup Almond Milk - Silk - Dark Chocolate 1 cup Fat free half and half 5 serving Inspire Protein Powder, Peanut Butter Cup (by TECHIE68) 2 tsp Vanilla Extract 6 serving Stevia in the Raw 16 serving Miniature Reeses Peanut Butter Cup (1 piece)
Blend all ingredients except PB cups. Chop PB cups in 1/4 pieces. Place liquid in freezer and freeze per instructions. Add PB cups at end.
Serving Size: 12 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user MABEAZ.
Serving Size: 12 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user MABEAZ.
Nutritional Info Amount Per Serving
- Calories: 239.9
- Total Fat: 14.5 g
- Cholesterol: 1.0 mg
- Sodium: 191.8 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 3.1 g
- Protein: 15.3 g
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