zuchinni, yellow squash, and red bell pepper snack bag
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
453 gram(s) bell pepper, red, sweet, raw 6 cup Squash - Yellow and Zucchini
slice into about 1/2 rounds or sections and put in individual zip lock bags.
Serving Size: 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user WRDBRN.
Serving Size: 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user WRDBRN.
Nutritional Info Amount Per Serving
- Calories: 29.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 10.1 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 2.2 g
- Protein: 1.7 g
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