Low-fat sausage gravy

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
14 oz Lightlife ground sausage style veggie protein.5 cups of flour4 cups of milk - 1%
Directions
Fry sausage in pan. Add flour and mix well. Then gradually add milk and keep stirring til mixed well and it thickens. Add pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user DRUMRGRL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 211.5
  • Total Fat: 2.0 g
  • Cholesterol: 9.8 mg
  • Sodium: 618.1 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 19.1 g

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