Garlic mushrooms

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 3

Ingredients

2.0 tbsp Butter, unsalted1.0 clove Garlic1.0 cup, pieces or slices Mushrooms, fresh1.0 tbsp Extra Virgin Olive Oil1.0 tsp Garlic powder1.0 tsp Onion powder

Directions

Heat oil and butter over med high heat. Add mushrooms and cook until edges are slightly browned. Add fresh garlic, garlic and onion powders, salt and pepper and cook a 2 to 3 minutes more. Serving Size: Makes 2 to 4 servings.

Number of Servings: 3.0

Recipe submitted by SparkPeople user FLABBERGAIL.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 120.0
Total Fat: 12.4 g
Cholesterol: 20.7 mg
Sodium: 2.8 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.4 g
Protein: 1.1 g

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