Homemade Mayo

Minutes to Prepare: 15

Number of Servings: 32

Ingredients

1.0 large Egg, fresh, whole, raw20.0 tbsp Extra Light Olive Oil1.5 serving Lemon, fresh squeezed, juice of one whole lemon

Directions

Homemade Mayo Serving Size: 1 tablespoon

Number of Servings: 32.0

Recipe submitted by SparkPeople user BUCKYN.

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 77.8
Total Fat: 8.9 g
Cholesterol: 5.8 mg
Sodium: 2.2 mg
Total Carbs: 0.2 g
Dietary Fiber: 0.0 g
Protein: 0.2 g

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