Tuna Salad
- Number of Servings: 1
Ingredients
Directions
2 can Tuna, Canned in Water, drained 1 serving Vlasic Dill Pickle Relish (by GOOFEYLES) 2 serving Duke's Mayonnaise (1 tbsp) (by BUTTAFLYH) 1 serving Minced Onion (by ADVENTUREGIRL04) 1 tsp Guldens Spicy Brown Mustard
Drain tuna
Rehydrate minced onions
Mix all ingredients together
Add salt and pepper for taste
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user LOSINNTENN.
Rehydrate minced onions
Mix all ingredients together
Add salt and pepper for taste
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user LOSINNTENN.
Nutritional Info Amount Per Serving
- Calories: 489.4
- Total Fat: 27.5 g
- Cholesterol: 136.4 mg
- Sodium: 1,254.8 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 64.0 g
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