Banana bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
1.5 cup Flour - Gold medal all purpose flour1.0 tsp Baking Soda1.0 dash Salt0.75 cup Granulated Sugar0.33 cup Butter, salted
350 degrees for 55 minutes
Serving Size: 15 slices
Number of Servings: 15.0
Recipe submitted by SparkPeople user KCGRAMMY.
Serving Size: 15 slices
Number of Servings: 15.0
Recipe submitted by SparkPeople user KCGRAMMY.
Nutritional Info Amount Per Serving
- Calories: 114.0
- Total Fat: 4.0 g
- Cholesterol: 10.9 mg
- Sodium: 123.0 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.2 g
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