Sasauge and chips

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 serving Bob Evans, Sasuage Link240.0 g Chip-shop chips, large (UK)
Directions
Eat

Serving Size: 8

Number of Servings: 1.0

Recipe submitted by SparkPeople user BOOBURMAN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 803.6
  • Total Fat: 49.8 g
  • Cholesterol: 25.0 mg
  • Sodium: 470.0 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 18.7 g

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